Showing posts with label travel breaks. Show all posts
Showing posts with label travel breaks. Show all posts

Saturday, 6 November 2010

last day


Perth, Day 8: Cheese and salted pretzels, coffee

Vacation is nearly over, taking the 2am flight back to Singapore in another 3hrs. Goodbye Perth!

Wednesday, 3 November 2010

35ºC


Perth, Day 5: Cherry slice with cream, apple slice, latte

Today is 35ºC, so we decided to spend the day in shopping mall to avoid the heat. Not the most exciting day, but good enough.

Saturday, 30 October 2010

Monday, 10 May 2010

teabreaks in Shanghai

These are my breaks (and two breakfasts) while in Shanghai for the past two weeks. Every meal was so delicious i am already missing them!

田子坊 (Tian Zi Fang) – Ham and mushroom quiche, latte


兴旺茶餐厅 (Xing Wang Teahouse) – Pineapple or boluo bun with butter, tea with milk

Jo’s apartment – Pineapple or boluo bun and some nutty pastry, tea with milk

Old Film Cafe – Ice latte

Haagen-Dazs – Banana split ice-cream

Ajisen ice milk tea and Lilian egg tart (they claimed to be: probably the best egg tart in Shanghai)

Jo’s apartment – crispy cheese crackers, tea with milk

南翔馒头店 (Nan Xiang Steamed Bun Restaurant) – steamed soup dumplings

Australia Pavilion Cafe (Shanghai Expo) – latte, double chocolate cookies and takeaway orange flavour bread

上海葡京茶餐厅 (Lisboa Restaurant) – Portuguese egg tart, ice milk tea


Pudong airport – chocolate mud cake with blueberry sauce, latte